WebRemove the ham from the boiling pan and drain it. Remove any skin and score the fat underneath into diamond shapes with a sharp knife. Stud each diamond with a whole clove pushed through the fat. Spread the honey-mustard mixture over the ham and place into the roasting tin. Bake for 5 minutes the pound or for a maximum of half an hour, basting ... WebSep 30, 2024 · Directions. In a large Dutch oven or soup kettle, place ham, onion, carrots, potatoes, rutabagas, salt and pepper. Add water just to cover; bring to a boil. Place cabbage on top of vegetables. Reduce heat; cover and simmer for 1 hour or until the vegetables are tender. Drain. Cut cabbage into wedges; remove core.
Elevate Your Easter Dinner with Smoky Maple Bourbon Ham
WebCook ham 1/2 hour per pound of ham. Add some water to the kettle, when it starts getting low. Peel and cut potatoes and carrots. Wash and core cabbage, then cut into wedges. Add vegetables during the last 30-40 minutes of cooking time. Serve when veggies are tender, or to … WebJan 22, 2024 · Place the ham bone in a large stockpot or dutch oven and add water (and broth if using) to just cover the bone. Bring to a boil and then reduce heat and simmer for about 1 hour. After the simmering time … black red 32x .zip
Traditional Boiled Dinner Recipe: How to Make It - Taste Of Home
WebApr 5, 2024 · Price at time of publish: $59.99 for a 2.5-pound ham, or $109.99 for a 5-pound ham (both prices half off when purchased with another item) Size: 2.5 and 5 pounds Serves: 5-10 people Shipping: Orders ship in 3-5 business days or less—but express, rush, and Saturday rush are available. What Our Expert Says. WebPlace in a large cooking pot, (make sure you have a lid for it), cover with cold water, add the onions and bouquet garni and bring to the boil. Turn the heat right down so the water is … WebJan 7, 2024 · Directions. Put ham into a Dutch oven. Arrange potato halves, green beans, and onion slices around the ham. Pour enough water into the pot to cover the vegetables completely. Place a cover on the pot and bring the water to a boil, reduce heat to medium-low, and simmer mixture until potatoes are completely soft, about 55 minutes. garmin fishfinder mounts